Please join us in supporting Dining Out For Life on April 24th. Call 828-456-1930 for reservations.

DOFL-Logo-Color-300dpi1

We will be participating in DOFL 2014, please set this evening aside to support this important charity and have a great dinner at the same time. Each year we hope to contribute more than the previous years so please come out and help us reach our goal for 2014!. Call 828-456-1930 for reservations.

Menu JPG

DOFL

Posted in Posts | Leave a comment

Balsam Gardens pork fresh out of the new smoker.

IMG_8470IMG_8469IMG_8480IMG_8472IMG_8477IMG_8476

Posted in Posts | Leave a comment

Menus are changing tomorrow, here is a sneak preview. Call 828-456-1930 for reservations.

Lunch JPG

Menu JPGIMG_8459

Posted in Posts | Leave a comment

FLPH is seeking experienced chefs.

photo

Frogs Leap Public House, a small independently owned restaurant in Waynesville, is seeking motivated and skilled kitchen employees with a positive attitude and a solid work ethic. We will be creating seasonal farm to table menus using the freshest local ingredients and enhanced techniques. Must have: minimum 2 years fine dining experience, a drive towards perfection, utmost respect for co-workers, understanding of fresh local products, creativity, speed, cleanliness, efficiency, and organization. This is a culinary career position NOT for beginners or those just needing a job. Serious culinarians only need apply. Applicants should be prepared to work in a fast paced, team oriented environment. Interpersonal skills and open-mindedness are as important as experience and skills. Applicant must be able to work nights and weekends. Part time and full time position available.

Candidates must have the following qualities:

- Ability to handle high volume with a cool head

- Focused on Quality and Customer Service

- Detail Oriented

- Team Oriented

Positive Attitude

Flexibility

Knife Skills

- Proficiency at all work stations Garde Manger, Saucier, and Grill/Protien

Experience with Butchery a plus.

Fine Dining Experience a plus.

Wood Grill Experience a plus.

- Pastry/Bakery experience a plus.

 

Potential Candidates need only apply by e-mail with a resume. Candidates must be available to work weekends, and holidays. frogsleappub@gmail.com

Posted in Posts | Leave a comment

FLPH is closed until Thursday lunch.

We have had to close the restaurant until Thursday lunch. A serious non work staff injury has left us without enough staff to cover the schedule this week and we have decided to save the staff we have for the weekend. We apologize for any inconvenience and we will be ready on Thursday morning!

Posted in Posts | Leave a comment

First local ramps of 2014!

IMG_8455 IMG_8456 IMG_8457 IMG_8458 IMG_8459

Posted in Posts | Leave a comment

Dining Out For Life @ FLPH, Thursday April 24, 2014

DOFL-Logo-Color-300dpi1

We will be participating in DOFL 2014, please set this evening aside to support this important charity and have a great dinner at the same time. Each year we hope to contribute more than the previous years so please come out and help us reach our goal for 2014! We will be posting a menu soon. Call 828-456-1930 for reservations.

DOFL

Posted in Posts | Leave a comment

Welcome spring in WNC with the Whole Bloomin’ Thing Spring Festival, May 10th

Screen Shot 2014-04-09 at 6.04.47 PMIMG_5557 IMG_5555

Posted in Posts | Leave a comment

Smokin’ S’mores Tart/Dark Chocolate Grahams/Smoked Almond Crust/Flamed Marshmallow/Rosemary Ash

IMG_8432 IMG_8436

Posted in Posts | Leave a comment

It is springtime in the Great Smoky Mountains, so plan a trip to see us this weekend as we celebrate Appalachian cuisine with Melange of the Mountains. FLPH will be open for lunch and dinner Thursday to Saturday. Call 828-456-1930 for reservations.

10155012_10151995169515684_5991279279328814376_nIMG_7106

Posted in Posts | Leave a comment